WHAT YOU WILL NEED :
1 CUP OF BROTH FROM YOUR COOKED CHICKEN OR PORK
5 GREEN TOMATOES
2 CHILES
1 GARLIC CLOVE
ONION
CILANTRO
FIRST YOU WANT TO GO AHEAD AND BOIL YOUR CHILES AND TOMATOE
WHEN SOFT AND COOKED ADD TO THE BLENDER
BLEND WITH THAT ONE CUP OF STOCK
ADD ONE GARLIC
ONION TO YOUR LIKING I PUT ABOUT HALF
AND A BUNCH OF CILANTRO LIKE THE SIZE SOLD IN THE PRODUCE SECTION
BLEND BLEND BLEND AND GET YOUR SAUCE PAN READY
ADD A LITTLE OIL TO YOUR PAN AND WHEN NICE AND BUBBLY HOT
ADD YOUR SALSA AND SALT TO TASTE
NOW I ADD MY SHREDDED MEAT TO THIS AS WELL JUST SO THAT
THE MEAT GETS GOOD FLAVOR FROM THE SALSA
THATS IT ENJOY !
No comments:
Post a Comment